The Olianas estate vineyards, 30 hectares devoted to native Sardinian wine varieties, rise at a brief drive from Barumini and the stunning “Su Nuraxi” site, among unspoiled fields where farming and shepherding traditions thrive.
Just a 50-minute drive from Cagliari and you’ll be carried away by a uniquely dazzling setting, and savor a magical enological experience.
A partnership that stems from a shared pledge: farming native vines to produce high-quality wines able to showcase the area’s characteristic features while respecting the local environment, ecosystems and inhabitants.
Soft, elegant, red and white Sardinian wines, that stem from attentive work in the vineyard and the pursuit of a perfect balance between fruit and foliage. Our Sardinian wines are BioIntegrale, hence healthy. And extraordinary, because we love drinking well.
Typical Sardinian wines, such as Cannonau, Vermentino, Bovale, Carignano, Malvasia, Nasco, and Semidano, are a product of the tradition and passion for viticulture that characterize this region and give rise to rich and authentic flavors.
Amphorae, Olianas’ defining trait, play the leading role in the Estate cellars, where they stand alongside traditional winemaking and aging techniques. Using terracotta amphorae allows us to enhance the wines’ character by highlighting the distinctive features of each terroir, variety, and vintage.
Sarcidano’s microclimate is nothing short of perfect, thanks to the cool zephyrs of the Gennargentu mountains that travel downwards to meet the warmth of the Campidano region. The soil, exceptionally diverse, boasts an unrivaled variety: sandy areas, limestone, clay, and volcanic loam making for unique farming grounds. Immerse yourself in the realm of Sardinian wine, and let the colors and scents of a unique, memorable land win you over.
Olianas is much more than an organic and biodynamic winery, it’s the first BioIntegrale winery that produces sustainable wines respecting biodiversity. Our philosophy of life inspires the BioIntegrale method, a sequence of farming and winemaking techniques that comprehends, adapts and improves upon the precepts of organic and biodynamic agriculture. Being BioIntegrale entails honoring and adhering to our personal system of beliefs, and applying ethical farming methods to return agriculture back to nature. An essential requirement for the future.
Sardinia’s vineyards are breathtakingly beautiful, and the Sardinian wines they yield are among the most dazzling features of this fascinating island. Exploring the Olianas estate allows you to discover Sardinia’s heritage and spectacular natural environment through the unique character of native Sardinian wine grape varieties. Cannonau wine, for instance, the king of Sardinian wines, has a cultural value that goes well beyond its unmistakable flavor and aromas. Authenticity, genuineness, and respect for the environment are what our Sardinian vineyards, and our cellars, are all about. In keeping with the dictates of our BioIntegrale philosophy we foster biodiversity by using sustainable farming practices and winemaking techniques, including terracotta in the winery. Thus, we produce delicious, superior quality, healthy, natural, organic Sardinian wines that mirror our splendid island’s unrivaled allure, and honor its centuries-old traditional legacy.
